Chrysanthemum Tea Chrysanthemum's yellow petal, a cooling herb in traditional Chinese medicine, adds a flowery note to Yunnan Pu-erh tea.
Courtesy of Yamamotoyama Tea.
TL 129 20 Teabags £ 3.95
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China Oolong Tea One of the world's great teas, oolong is semi-oxidized with qualities of black and green teas. Distinctive fruity taste and golden color.
Courtesy of Yamamotoyama Tea.
TL 130 20 Teabags £ 3.95
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Pu erh Tea An ancient medicinal tea from China's Yunnan province. A centuries old secret processing method allows the broad leaves to oxidize longer than the oolongs, giving a unique earthy flavor.
Courtesy of Yamamotoyama Tea.
TL 131 20 Teabags £ 3.95
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Green Tea and Ginseng Ginseng is reputed to enhance performance under stress and boost immune response. Combined with Japanese green tea, it creates a bracing, slightly astringent drink.
Courtesy of Yamamotoyama Tea.
TL 132 20 Teabags £ 3.95
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Jasmine Tea One of the most popular teas in China. Jasmine is picked in the heat of the day when the tiny flowers are closed tight. The blossoms open in the cool of the evening when they are blended with the green tea leaves.
Courtesy of Yamamotoyama Tea.
TL 133 20 Teabags £ 3.95
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